Pressed Olive Oil

Pressed Olive Oil

25 L
0,00€
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Pressed Olive Oil

Pressed Olive Oil

0,00€
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Pressed Olive Oil is a vegetable oil obtained from olives by pressing and intended for human consumption applications. It is used as a lipid raw material in food formulations, sauces, dressings, and culinary preparations.

Technical data

View all technical data available for this product. This information is based on the corresponding technical and safety documentation.

Nombre del producto Aceite de Oliva Prensado
Tipo de producto Aceite vegetal
Materia prima Oliva
Método declarado Prensado
Uso previsto Alimentación humana

Recommended uses

Recommended uses of Pressed Olive Oil in food applications:

  • Food and lipid blend formulation.
  • Preparation of sauces, dressings, and marinades.
  • Applications in bakery and baked goods.
  • Incorporation into fillings, creams, and other fat-phase formulations.
  • Use as a vegetable raw material in food industry developments.

The specific use and dosage should be adjusted to the formulation and the requirements of the final product.

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