Gelatin 180 Bloom 20 Mesh E441

Gelatin 180 Bloom 20 Mesh E441

25 Kg
0,00€
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Gelatin 180 Bloom 20 Mesh E441

Gelatin 180 Bloom 20 Mesh E441

0,00€
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Gelatin 180 Bloom 20 Mesh E441 is an animal-derived protein used as a thickener and stabilizer in food production. It is commonly used to provide consistency, promote gelling, and control the texture of various food formulations.

Technical data

View all technical data available for this product. This information is based on the corresponding technical and safety documentation.

Nombre del producto Gelatina 180 Bloom 20 Mesh E441
Tipo de producto Aditivo alimentario
Grado 180 Bloom
Granulometría 20 Mesh
Función tecnológica Espesante, estabilizante y gelificante
Uso previsto Alimentación humana
Número E E441

Recommended uses

Gelatin 180 Bloom 20 Mesh E441 is used as a functional ingredient in formulations for human consumption.

  • Confectionery production.
  • Preparation of desserts and gelled products.
  • Formulation of dairy products and food preparations.
  • Incorporation into processed meat products.
  • Food applications requiring texture and consistency control.

Its use must comply with the product formulation and the conditions of use applicable to each food category.

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