Sucrose

Sucrose

1 Kg
0,00€
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Sucrose

Sucrose

0,00€
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Food-grade sucrose used as sugar and a formulation ingredient. It is commonly used as a sweetener in baked goods, beverages, confectionery, and other food products.

Technical data

View all technical data available for this product. This information is based on the corresponding technical and safety documentation.

Grado Alimentario
Tipo Azúcar y edulcorante
Ingrediente principal Sacarosa
Fórmula molecular C₁₂H₂₂O₁₁

Recommended uses

Sucrose is used as a sweetener and functional ingredient in a wide variety of food products and preparations.

  • Used in the production of bakery, pastry, and confectionery products.
  • Used in beverages, desserts, creams, and food preparations.
  • Provides sweetness, body, and texture in different formulations.
  • Applied in preserves, jams, and other processed products.

Use in appropriate amounts depending on the formulation and the food product being prepared.

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