Konjac Gum E425(i)

Konjac Gum E425(i)

25 Kg
0,00€
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Konjac Gum E425(i)
  • Konjac Gum E425(i)
  • Konjac Gum E425(i)
Konjac Gum E425(i)

Konjac Gum E425(i)

0,00€
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Wholesale

Pallet Truck

Konjac Gum E425(i) is a plant-derived hydrocolloid used as a thickener and stabilizer in food production. It is commonly used to modify viscosity and promote the stability of various food formulations.

Technical data

View all technical data available for this product. This information is based on the corresponding technical and safety documentation.
Nombre del producto Goma Konjac E425(i)
Tipo de producto Aditivo alimentario
Función tecnológica Espesante y estabilizante
Uso previsto Alimentación humana
Número E E425(i)

Recommended uses

Konjac Gum E425(i) is used as a thickener and stabilizer in formulations for human consumption.

  • Preparation of food formulations that require increased viscosity.
  • Stabilization of food preparations and mixtures.
  • Application in products that need to improve the suspension of their components.
  • Incorporation into preparations that require texture control.
  • Use as a hydrocolloid in food formulation processes.

Its use must comply with the product formulation and the conditions of use established for each food category.

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