Lactase

Lactase

1 Kg
0,00€
Skip to product information
Lactase

Lactase

0,00€

Shipping and taxes included

Weight 1 Kg 25 Kg Palet Camión
Solicitar presupuesto

Lactase is an enzyme for B2B food use, intended for the hydrolysis of lactose. It is used in milk and dairy drinks, yogurts, desserts, ice cream, and other preparations to reduce lactose content through an enzymatic process. It can also be used in whey and lactose-containing raw materials when specifications allow.

Technical data

View all technical data available for this product. This information is based on the corresponding technical and safety documentation.

Tipo Enzima
Ingrediente principal Lactasa
Almacenamiento Conservar en un lugar fresco, seco y protegido de la humedad

Recommended uses

Common applications of Lactase as a B2B enzyme:

  • Hydrolysis of lactose in milk and dairy drinks.
  • Production of yogurts and dairy desserts with enzymatic lactose reduction.
  • Production of ice cream and dairy preparations with hydrolyzed lactose.
  • Treatment of whey and other lactose-containing dairy raw materials.

The dosage and hydrolysis conditions must be established according to the activity indicated in the technical documentation.

Our products are raw materials for the manufacture of final products and are intended for B2B. We have all the technical and safety data sheets and other relevant documents for each product, which you can request using the form below.

Request documents

Request the product's technical data sheet, Safety Data Sheet or CoA whenever you need them. Some products only have a Safety Data Sheet, while others only have a technical data sheet and/or CoA.

Request a custom quote

If you need a custom quote for wholesale quantities or special requirements, please contact us.

You may also need